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The Menu >> Mixed Roasted Potatoes

Mixed Roasted Potatoes

With Parsley, Rosemary & Thyme

Description

This colorful blend of russet, sweet and red potatoes easily completes any meal. Seasoned with hints of fresh herbs, garlic oil and ultra-creamy butter, this side dish is always ready to sizzle!

CONTAINS: MILK.
MANUFACTURED IN A FACILITY THAT PROCESSES: WHEAT, SHELLFISH, EGGS, SOY, FISH, TREENUTS.

Cooking Instructions

All product should be cooked in a skillet on medium heat for about 15 minutes and to a minimum internal temperature of 165°F.

Pairing Suggestions

Perfectly complements a tender grilled steak or juicy chicken, and mixes well with our Mediterranean Style Vegetable Medley. Pair with a fruity Sauvignon Blanc or crisp pale ale.

Ingredients

Gold Potatoes, Red Potatoes, Sweet Potatoes, Red Onions, Garlic Flavored Oil (Expeller Pressed Canola Oil, Natural Flavor), Unsalted Butter (Pasteurized Cream), Salt, Parsley, Rosemary, Thyme, Black Pepper.

Nutrition Facts
Varies Servings Per Container
Serving Size1 cup (140g)
Amount Per Serving
Calories200
% Daily Value*
Total Fat 11g14%
  Saturated Fat 1.5g8%
  Trans Fat 0g
Cholesterol 5mg2%
Sodium 360mg16%
Total Carbohydrate 25g9%
  Dietary Fiber 0g0%
  Total Sugars 4g
    Incl. 0g Added Sugars0%
Protein 3g
Vitamin D 0mcg0%
Calcium 29mg2%
Iron 1mg6%
Potassium 582mg10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Mixed Roasted Potatoes Heated
Mixed Roasted Potatoes Frozen
Mixed Roasted Potatoes Meal
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