The Menu >> Chicken & Sausage Jambalaya
Chicken & Sausage Jambalaya
A combination of andouille sausage, diced white meat chicken and long grain rice with peppers and onions.
Description
Spice up your kitchen with this Cajun-inspired dish of andouille sausage, diced chicken, and vegetables. The aromatic flavors of onions, thyme, poblano pepper, basil, and smoked paprika will make everyone race to the dining table! This classic will take any weeknight from dull to sizzling. No artificial colors, dyes, or sweeteners ever.
CONTAINS: MILK, FISH (ANCHOVIES).
Made in a facility that processes eggs, wheat, soy, fish, shellfish and treenuts.
Cooking Instructions - Stovetop
Preferred method. Pour entire bag into a medium sized nonstick skillet. Cover with a lid and cook over medium high heat for 7 to 8 minutes. Stir occasionally and cook thoroughly to an internal temperature of at least 165°F as measured with a food thermometer before eating. Serve and enjoy!
Cooking Instructions - Microwave
Pour entire bag’s contents into a microwaveable safe dish. Partially cover with paper towel and microwave on HIGH for 4 minutes. Pull back paper towel, stir contents and cover. Microwave on HIGH for an additional 3 minutes. Serve and enjoy!
*Microwave directions based on 1000-watt oven. Adjust cook time as needed as oven wattage varies. internal temperature needs to be at or above 165 °F as measured by a food thermometer before eating.
190 Calories Per Serving
0g Trans Fat Per ServingNo Artificial Sweeteners
No High Fructose Corn Syrup
Pairing Suggestions
This meal is ready to go as is, but you could also toss in some shrimp to make it extra special. Pair with a bold Zinfandel or a nicely balanced amber ale.
Zinfandel
Amber Ale
Ingredients
Cooked Rice (Water, Rice), Cooked Diced Chicken (Chicken Breast Meat with Rib Meat, Water, Potato Starch, Sea Salt), Smoked Andouille Sausage (Pork, Water, Sea Salt, Garlic, Seasoning [Spices, Onion and Garlic Extractives of Paprika and Other Spices], Cultured Celery Powder, Pepper, Vinegar, Onion, Turbinado Sugar), Tomato Basil Sauce (Fire Roasted Tomatoes, Water, Poblano Chili Peppers, Red Bell Pepper, Onion, Balsamic Vinegar [Wine Vinegar, Grape Must], Extra Virgin Olive Oil, Roasted Garlic, Vegetable Base [Concentrated Vegetable Stock {Water, Carrots, Onion, Celery, Ginger, Garlic}, Salt, Cooking Wine (Wine, Salt), Sugar, Natural Flavors], Honey, Basil, Salt, Crushed Red Pepper), Heavy Cream (Pasteurized Heavy Cream, Carrageenan), Poblano Pepper, Red Bell Pepper, Onion, Celery, Water, Basil, Salt, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Anchovies, Onions, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Thyme, Paprika, Cayenne Pepper.
| Nutrition Facts | |
| about 3 servings per container | |
| Serving Size | 1 cup (140g) |
| Amount Per Serving | |
| Calories | 190 |
| % Daily Value* | |
| Total Fat 10g | 13% |
| Saturated Fat 4g | 20% |
| Trans Fat 0g | |
| Cholesterol 50mg | 17% |
| Sodium 500mg | 22% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber 1g | 4% |
| Sugars 2g | |
| Incl. 0g Added Sugars | 0% |
| Protein 10g | |
| Vitamin D 0.1mcg | 0% |
| Calcium 30mg | 2% |
| Iron 0.8mg | 4% |
| Potassium 150mg | 4% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains bioengineered food ingredients.
Discover the new frozen.
We want you to get dinner off your mind and onto your plate with delicious and effortless meals, that’s why we bring you our products in two convenient bags. Find us at the Cadence Kitchen one-stop-shop freezer or the freezer aisle.
You may also like…
Best Jambalaya
Love it! is so flavorful, the sausage is so tasty with a little kick, one of my favorites!
Submit a Review
We Also Cook Up Great Emails
Sign up for offers, recipes, news, and more.
We Also Cook Up Great Emails
Sign up for offers, recipes, news, and more.
Copyright © 2021 Cadence Kitchen LLC | Terms & Conditions | Privacy Policy
