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The Menu >> Chile Pork Verde

Chile Pork Verde

With Traditional Chile Verde Sauce

Description

Our take on the all-American classic combines large and tender chunks of 100% natural beef with a hearty mix of sliced carrots, celery, green peas, red potatoes and onions, all coated in a flavorful beef broth of red wine, tomato and herbs. This traditional stew brings a comforting harmony of fantastic textures and flavors to any weeknight. 

CONTAINS: WHEAT
MANUFACTURED IN A FACILITY THAT PROCESSES: SOY, MILK, EGGS, SHELLFISH, FISH, TREENUTS

Cooking Instructions

All product should be cooked in a skillet on medium heat for about 15 minutes and to a minimum internal temperature of 165°F.

Pairing Suggestions

Our Chile Pork Verde makes a filling for tacos and burritos, or works great over rice as a burrito bowl. Just add chicken broth and hominy beans to make your own Mexican pozole! Pair it with a fruity Riesling or a Mexican-style lager. 

Ingredients

Chile Verde Sauce (Tomatillos, Water, Onions, Chicken Base [Chicken Meat Including Natural Chicken Juices, Salt, Chicken Fat, Yeast Extract, Potato Flour, Natural Flavors, Onion Powder, Carrot Fiber, Turmeric {Color}], Jalapeno Peppers, Cilantro, Contains 2% or Less of Each of the Following: Canola Oil, Garlic, Sea Salt, Spices), Cooked Seasoned Pulled Pork (Pork, Water, Less than 2%, Salt, Rice Starch, Natural Flavors, Spice) Poblano Peppers, and Onion.

Nutrition Facts
Servings Per Container Varies
Serving Size(100g)
Amount Per Serving
Calories80
% Daily Value*
Total Fat 4g5%
  Saturated Fat 1g5%
  Trans Fat 0g
Cholesterol 25mg8%
Sodium 320mg14%
Total Carbohydrate 4g1%
  Dietary Fiber less than 1g3%
  Sugars 2g
    Incl. 0g Added Sugars0%
Protein 8g
Vitamin D 0mcg0%
Calcium 10mg0%
Iron 0.7mg4%
Potassium 230mg4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Chile Pork Verde Heated
Chile Pork Verde Frozen
Chile Pork Verde Meal

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